miércoles, 5 de abril de 2017


The students of 1 and 2 PMAR  had a full English Breakfast in the school kitchen on 8th March. 
 They had the chance to learn how to cook sausages, rashers of bacon, baked beans, scrambled eggs, grilled tomatoes and mushrooms (no black pudding made it to our table because Elida, the teacher, banned it) all with toasts and Earl Grey English tea. 
Then they invited other groups to come and learn about it and taste it. Bon appetit!

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